World's most trusted cold pressed oil brand

The wooden ghaani never rushed.
Neither do we.

Truly Cold Pressed oils, A2 Bilona ghee and kitchen staples — hand-picked seeds, slow wooden churns, lab-tested batches, delivered fresh to 125+ countries.

FSSAI · ISO · GMP certified 4.9★ on Google (241 reviews) Lab reports public
KachiGhaani Truly Cold Pressed Groundnut Oil in a 1 L glass bottle beside freshly fried samosas
Dispatched in 24–48 hrsSmall batches, never old stock

Proof, not promises

Truly Cold Pressed.
Lab-proven, batch after batch.

Every single batch is third-party tested and the report is published for anyone to read. FSSAI · ISO 9001 · ISO 22000 · GMP · HACCP · Halal · USFDA.

Lab-tested, USFDA-compliant Truly Cold Pressed oil in a KachiGhaani glass bottle
7 certificationsFSSAI · ISO · GMP · HACCP · Halal · USFDA

Try before you buy

The ₹149 Trial Pack.
Five oils, one honest taste.

50 ml each of five Truly Cold Pressed oils — taste the ghaani difference before you commit to full bottles. One pack per family.

KachiGhaani trial pack of five Truly Cold Pressed oils, 50 ml each
₹149 onlyAll five oils · while stocks last

Vedic bilona, the slow way

Gir cow A2 ghee,
hand-churned in small batches.

Curd from grass-fed Gir cows, hand-churned to butter, then simmered slow the way it has always been done. Golden, granular and truly aromatic — made in our own USFDA-certified facility.

Gir cow A2 ghee made by the vedic bilona method in a KachiGhaani jar
Bilona churnedNever cream-separated

The sweetener your grandmother trusted

Organic Dhaga Mishri.
Sugar's honest ancestor.

Crystallised slowly on cotton thread over 8–10 days — no chemicals, no bleaching, no bone char. Truly unrefined, and gentle enough for everyday use.

Organic Dhaga Mishri crystallised on cotton thread — KachiGhaani
Thread-crystallised8–10 days · zero chemicals

Sweetness with its minerals intact

Organic jaggery,
boiled in open pans.

Fresh sugarcane juice reduced slowly in open iron pans — no sulphur, no chemical clarifiers, nothing stripped out. Truly whole sweetness, iron and minerals still in it.

Organic jaggery boiled in open pans, no sulphur — KachiGhaani
No sulphur, everOpen-pan · small batch
125+Countries served
5M+Litres of oil delivered
10,000+Happy families
100%Batches lab-tested & published
0Chemicals · solvents · preservatives
4.9★Google rating · 241 reviews

Most loved

The bottles families reorder

Mix, match & save

Create your own Wellness Box

Pick any of our Truly Cold Pressed staples — any 3+ items unlock 6% off with code BUNDLE6, 6+ items unlock 12% off with code BUNDLE12, and every box above ₹999 ships free.

Cold Pressed Almond Oil
Almond Oil · 100 ml / Plastic Rs. 599.00
Cold Pressed Coconut Oil
Coconut Oil · 200 ml / Plastic Rs. 299.00
Cold Pressed Kalonji Oil
Kalonji Oil · 200 ml / Plastic Rs. 599.00
Cold Pressed White Sesame Oil
White Sesame Oil · 500 ml / Plastic Rs. 499.00
Cold Pressed Black Mustard Oil
Black Mustard Oil · 1 Litre / Plastic Rs. 499.00
Cold Pressed Groundnut Oil
Groundnut Oil · 1 Litre / Plastic Rs. 499.00
Gir Cow's A2 Ghee
Gir Cow's A2 Ghee · 250ml Glass Jar Rs. 999.00
Organic Jaggery
Organic Jaggery · 900 gm Rs. 349.00

Your Wellness Box

Your box is empty — add any 3 items to unlock 6% off.

Estimated total · taxes included

₹0

Add 3+ items → 6% off · 6+ items → 12% off · free shipping over ₹999

The honest difference

Why choose KachiGhaani.com?

Truly Cold Pressed

Slow wooden ghaanis at low RPM — the seed never heats, so nothing is lost.

Lab-tested, reports published

Every batch third-party tested — and every report public, permanently.

Hand-picked seeds

Only the finest sun-dried seeds ever reach our press. Sorted by hand.

Zero chemicals. Zero adulterants.

No solvents, no preservatives, no refining — guaranteed and certified.

Pressed fresh, never stored long

Small batches, 4–6 month shelf life, dispatched within 24–48 hours.

Fair to farmers

Seeds bought at honest prices from farmers we know by name.

From seed to your shelf

Eight slow steps. Zero shortcuts.

Every KachiGhaani bottle takes the long way home — because that's the only way the goodness survives.

1

Hand-picked oilseeds

Only the finest seeds are procured — sorted by hand, not by hopper.

2

Sun-dried gently

Dried under the open sun for optimum oil quality and aroma.

3

Crushed in wooden ghaani

Slow-RPM wooden churn — the seed never heats, nutrients never break.

4

Rested in steel tanks

Raw oil is collected in hygienic food-grade steel tanks.

5

Settled 48–72 hours

Gravity does the filtering — no machines, no paper, no bleach.

6

Lab-tested for purity

Every batch checked against quality parameters; reports published.

7

Bottled & packed

Filled fresh into glass or food-safe bottles, sealed untouched.

8

Delivered to your home

Dispatched in 24–48 hrs via BlueDart, DHL, FedEx & Amazon.

Ancient wisdom, honest oils

Which oil does your body actually need?

Take our free 2-minute Dosha Quiz — 12 simple questions from Ayurvedic prakriti tradition — and we'll tell you whether you're Vata, Pitta or Kapha, and exactly which of our oils suit you best.

12 questions2 minutesPersonalised oil picksRooted in Ayurveda
Take the Dosha Quiz

The hands behind every bottle

"In a market full of shortcuts,
we chose the long way."

The KachiGhaani family at the wooden ghaani

We started KachiGhaani.com with one unwavering purpose—to provide people with 100% pure, authentic cold-pressed oils, just as nature intended. We believe these oils are not just a commodity, but a life-making ingredient that nourishes families, supports health, and becomes the foundation of every wholesome meal. To stay true to this purpose, we built our own facility around traditional wooden ghaanis, produce every batch in small quantities, and publish lab reports for complete transparency. No refineries, no shortcuts, no hidden processes—just pure, honest oils made the traditional way.

  • Our own USFDA-certified press house in Ahmedabad, Gujarat — India
  • Hand-picked seeds from farmers we pay fairly — and name proudly
  • Crafted fresh in small batches, never mass-produced

Ankit — Founder at KachiGhaani.com, India

The Ghaani Journal

Stories from the press house

Simple, honest reads on oils, ghee and everyday Indian cooking.

Is Refined Oil Bad for You? An Honest Answer
cold pressed

Is Refined Oil Bad for You? An Honest Answer

Is refined oil bad for health? An oil press answers honestly - what hexane, trans fat and nutrient loss really...

13 Aug 2026 8 min read

Read the story
Refined-oil-side-effect
cold pressed

How Refined Oil Is Actually Made — Every Step of the Process

Every step of oil refining explained plainly - seed prep, expeller, hexane, degumming, caustic soda, bleaching earth and 250C deodorising....

13 Aug 2026 7 min read

Read the story
What is the bilona method?
A2 Ghee

What is the bilona method?

Curd, not cream. How bilona ghee is hand-churned and slowly simmered, why it takes 25 to 28 litres of milk...

31 Jul 2026 4 min read

Read the story
Smoke points of Indian cooking oils
Cooking Oils

Smoke points of Indian cooking oils

The smoke point of every oil we press, in °C and °F, with what each one is actually for —...

31 Jul 2026 4 min read

Read the story
Why cold pressed oil costs more
Cold Pressed Basics

Why cold pressed oil costs more

Yield per kilo of seed, small batches, no solvent recovery and a 4 to 6 month shelf life. An honest...

31 Jul 2026 4 min read

Read the story
Why your cold pressed oil looks cloudy — and how to store it
Coconut Oil

Why your cold pressed oil looks cloudy — and how to store it

Sediment, winter solidifying and a 4 to 6 month shelf life are all normal for an unfiltered oil. What is...

31 Jul 2026 4 min read

Read the story
Why achaar is always made with cold pressed mustard oil
Achaar

Why achaar is always made with cold pressed mustard oil

Pungency, allyl isothiocyanate and a sealing layer of oil — why Indian pickle has always been made in cold pressed...

31 Jul 2026 4 min read

Read the story
Which oil should you deep-fry in?
Cooking Oils

Which oil should you deep-fry in?

On our own measured figures, mustard oil is the only oil we press that comfortably holds deep-frying heat. The smoke...

31 Jul 2026 5 min read

Read the story
Rock Salt vs. Refined Salt: Which One Truly Supports Your Health?
Himalayan Pink Rock Salt

Rock Salt vs. Refined Salt: Which One Truly Supports Your Health?

What refining adds to and takes out of table salt, how sendha namak differs, and where each belongs in an...

02 Apr 2020 3 min read

Read the story
What-is-Your-Why-Featured-Post-Image
Why Kachi Ghani

Why Cold Pressed Oil Costs More — and When It Is Not Worth Buying

Why cold pressed oil costs more than refined, in plain arithmetic: yield, a four-to-six-month shelf life and batch testing. Plus...

15 Dec 2019 7 min read

Read the story
Which Oil for Vata, Pitta and Kapha — an Ayurvedic Massage Oil Guide
3 Dosha

Which Oil for Vata, Pitta and Kapha — an Ayurvedic Massage Oil Guide

Sesame and ghee for Vata, coconut and groundnut for Pitta, mustard for Kapha - plus the simpler seasonal rule, and...

15 Dec 2019 7 min read

Read the story
1-2-e1579238434584
Bad Cholesterol

How to Safely Dispose of Used Cooking Oil – A Guide to Responsible Oil Usage

Reheated frying oil accumulates free fatty acids and polar compounds — FSSAI caps those at 25%. Here is why not...

15 Dec 2019 3 min read

Read the story

Voices of our valued customers

4.9 stars, and we earn them daily

Also available where you already shop

India USA UAE Middle East Global

Try before you buy

The Trial Pack — 5 oils, 50 ml each

Taste the wooden-ghaani difference across five of our oils before you commit to full bottles. One pack per family, while it lasts.

₹149 all five oils

Get the trial pack

Good to know

You asked,
we answered

The questions every thoughtful buyer asks before switching to Truly Cold Pressed oil — answered honestly.

Are your oils really fresh?

Truly. We press in small batches, let the oil settle on its own for 48–72 hours, lab-test it, and bottle it. We keep only about a week's stock, so your bottle usually leaves us within 24–48 hours of bottling. That is also why our shelf life is a short 4–6 months — no preservatives, and nothing lying in a warehouse for months.

Why are your oils more expensive than others?

We could match anyone's price tomorrow — we'd simply have to give something up: the wooden press, hand-picked seeds, published lab tests, or premium couriers. You're paying for everything a lower price would have had to remove.

How do I know your oil isn't adulterated?

Every batch is third-party lab tested and every report is published openly. We're FSSAI-licensed, ISO 9001 & 22000 certified, GMP, HACCP and Halal compliant, and USFDA-registered for exports. And the simplest test — smell it. Truly cold pressed oil has an aroma refined oil can't fake.

Do you ship worldwide?

Enthusiastically — to 125+ countries in 8–14 days, via DHL, FedEx and Amazon. Within India, express delivery takes 3–7 business days and shipping is free above ₹999.

Which oil should I choose?

Depends on your kitchen and your constitution. Every oil's page compares our most-loved oils side by side — smoke points, dosha wisdom, best uses. Or simply WhatsApp us and a real human will recommend honestly for your needs.